AT
50 WEYBOSSET
PROVIDENCE, RI 02903
Reservations accepted
401-331-9217 voice
401-331-7260 fax
dwncity@aol.com
Best
of RI Award - Best Brunch in RI
2008
September 21, 2008, Drag
Brunch as
seen in the New
York Times article 36
hours in Providence
Pre-Fix Menu
Monday - Friday Lunch - 3 course - $12.50
Choices soup or salad, meatloaf, bake penne
w/ four cheeses or crabcake entree and dessert
Sunday, Tuesday and Wednesday night - 3 course - $24.50,
Choices are soup or salad, meatloaf,
crabcakes, linguine primavera or
chicken paillard entree and dessert
$29.50 with a glass of your favorite varietal
Hi-Tini first Monday of every
month
Meatloaf entree w/ a
glass of wine - $15.50
Meatloaf Monday "Loaf of the Month" contest
Meatloaf Monday details
We
have risen from the ashes.......
and everything you remember about DownCity is the same.....in fact,
even better.
LUNCH
Monday - Friday
11:00 - 4: 00
DINNER
Nightly until 10:00
BRUNCH
Saturday 10:00
to 4:00
Sunday 9:00
to 4:00
LATE
NITE
Friday - Saturday
10:00 to midnight
LOUNGE
Sunday - Thursday
until 1:00
Friday - Saturday
until 2:00
DIRECTIONS
Free Valet parking Thursday,
Friday and Saturday nights.
Abby
Cabral - Owner, General
Manager
Rico
Conforti - Owner
Gift certificates available
MENU INSPIRATION Executive Chef: Kristin Monmaney Cash, American Express, Visa, MasterCard, Discover accepted. A gratuity of 18% will be added to parties of 6 or more.